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  1. Women, food, and desire : embrace your cravings, make peace with food, reclaim your body

    Jamieson, Alexandra
    Gallery Books 2014

  2. What's Cooking in Chemistry: How Leading Chemists Succeed in the Kitchen

    Lohmann, Jan Klaas
    John Wiley and Sons, Inc. 2012 2. utgåva

    Looking for future employment as a postdoc? Or desperately looking for the perfect present for a chemist friend? Maybe you simply enjoy cooking and reading about current developmen...

  3. Cuisine and culture : a history of food and people

    Civitello, Linda
    Wiley 2011 3rd ed.

    An illuminating account of how history shapes our diets—now in a new revised and updated Third Edition Why did the ancient Romans believe cinnamon grew in swamps guarded by giant k...

  4. Superfoods for dummies

    Agin, Brent
    John Wiley and Sons 2009

    Transform your diet and reap the extraordinary benefits of superfoods Want to eat healthier, lose weight, and fight off disease? You can do it with superfoods! This friendly guid...

  5. Cuisine and culture a history of food and people

    Civitello, Linda
    Wiley 2008 Second edition.

    An illuminating account of how history shapes our diets-now revised and updated Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How di...

  6. Functional foods, ageing and degenerative disease

    Remacle, C.; Reusens, B.
    Taylor & Francis Group 2005 1. utgåva

    Functional Foods, Ageing and Degenerative Disease reviews the role of functional foods in helping to prevent a number of such degenerative conditions, from osteoporosis and obesity...